Wednesday, November 16, 2011

Adventures in food


I finally made some ice cream! Vanilla soy with dried cherries and chocolate. Not my fave recipe, I will have to try again :)

Gnocchi!

Miso soup to warm up after ski club.

5 comments:

  1. Intrigued by the gnocchi. How did it turn out?

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  2. same question. and why didnt i get any ice cream :P

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  3. Gnocchi was pretty good, I didn't toast it in a pan before saucing and have decided that is an essential step. More trial is required...as for the ice cream, there is one serving left, c'mon over!!

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  4. I totally missed this post! I love gnocchi, absolutely delicious, and filling. Wishing I could have some right now. Sounds perfect for these cold winter days.

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