Sunday, October 13, 2013

Steam buns

A trial recipe, leftover pork and dough from scratch.
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3 comments:

  1. Lorna and StanOctober 15, 2013 at 7:30 PM

    I bet those disappeared fast!

    ReplyDelete
  2. MeganOctober 15, 2013 at 8:51 PM

    Um, heck yeah! I need to go to China town soon...

    ReplyDelete
  3. UnknownOctober 18, 2013 at 6:36 AM

    How did they turn out? I love bao!

    ReplyDelete

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